The Henckels Definition 8" Bread Knife handily slices bread with ease. Honed for long-lasting sharpness, the strong, serrated blade cuts effortlessly through hard bread crusts. Enjoy neat slices of sourdough and cubes of Ciabatta thanks to the blades aggressively long prongs. The single-piece, precision-stamped blade is light and thin for excellent maneuverability without compromising strength or durability. This is due to its high carbon stainless steel composition, which provides power from within. Curved for comfort, the break-proof, triple-rivet handle is pleasant to grip for tireless, balanced cutting. Henckels makes essential kitchen tools every home chef needs. From steak knives to spatulas, each product offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels.